By listener request, Luke Gingerich joins us to talk about his amazing Reining Freestyle that has gone viral. Also, we challenged listeners to come up with a signature drink for Scooter and Auditor Kelly rose to the challenge with the The Kinky Pony Cocktail. Plus, some Realli Bad Adz. Listen in…
HORSES IN THE MORNING Episode 3130 – Show Notes and Links:
- TheHORSES IN THE MORNING Crew:Glenn the Geek: co-host, executive in charge of comic relief, Jamie Jennings: co-host, director of wacky equestrian adventures
- Title Sponsor:Kentucky Performance Products
- Photo: Horse Radio Network
- Guest: Luke Gingerich of Gingerich Horsemanship
- Guest: Auditor Kelly
- There’s an App for that! Download the new FREEHorse Radio Network App for iPhoneandAndroid
- Follow Horse Radio Network onTwitter
- Additional support for this podcast provided by:Wintec Saddles, and Listeners Like You
Time Stamps
03:14 – Daily Whinnies
13:52 – Luke Gingerich
32:41 – Auditor Kelly with the Recipe of the Week
43:00 – Realli Bad Adz
The Kinky Pony
- 4 parts Sparkling Wine or Champagne
- 2 parts Kinky Pink
- 1 part Jack Daniel’s Tennessee Apple
- 1 part Brandy (we used E&J)
- 1 part Ole Smokey Blackberry Moonshine
- 2 Luxardo Maraschino Cherries with a spoon of the juice.
- Put craft ice ball or cube in high ball glass (it’s a serious drink).
- Spoon 2 cherries and the juice into glass.
- Pour 4 parts champagne in glass.
- In a shaker with ice put everything else together and shake.
- Pour shaken mixture into glass of champagne with cherries. Voila!
Fruity, bubbly, delicious libation that has a bit of back country redneck and a bunch of pony sass!