Cowgirls Cook and OCD in the Barn for August 14, 2023

by | Aug 14, 2023 | Horses in the Morning

Regular contributor Jill Stanford wins the Will Rogers Medallion Award for “Cowgirls Cook for the Great Outdoors” and gives us a simple recipe from the book. Listeners also let us know what they are OCD about in the barn. Listen in…

HORSES IN THE MORNING Episode 3246 – Show Notes and Links:

Time Stamps:

05:40 – Daily Whinnies

12:40 – Studies Show

26:40 – Jill Stanford

44:20 – OCD in the Barn

Cream Cheese/Ham/Pickle Roll Up:

Ingredients:

  • 8 oz cream cheese softened
  • 5 (6 in) tortillas
  • ½ # sliced ham
  • 5 crunchy dill pickles, cut into spears
  • Pinch of garlic powder (more if you wish)

Method:

  1. Combine garlic powder and cream cheese
  2. To assemble: spread cream cheese mixture on tortilla. Put 1 or 2 slices of ham onto the cream cheese. Put a pickle spear on top, then roll it up.
  3. Wrap tightly in plastic wrap and refrigerate or put in cooler
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